• Slide number 0
  • Slide number 1
  • Slide number 2
  • Slide number 3
  • Slide number 4
  • Slide number 5
  • Slide number 6

INGREDIENTS

Potato, shrimp, squid, spring onion, carrot, yam bean, taro, sesame oil, spices, wheat flour, tapioca starch.

COOKING INSTRUCTION

Do not defrost. Pan fry the frozen product with a little hot oil for 6-7 minutes until the bottom turn into golden brown. Serve hot.

PRODUCT NAME CODE PACKING STYLE STORAGE SHELF LIFE
Potato Seafood Rosti B014 20g/pc, 12pcs/ 240g/ tray/ PA Storage at -18ºC 2 years
FaLang translation system by Faboba

Search