Scallop Cone

CODE: B004

INGREDIENTS

Scallop, onion, spring onion, bell pepper, garlic, spices, net rice paper.

COOKING INSTRUCTION

Do not defrost. Bake the frozen product in oven at 180-200ºC for 10-15 minutes before serving.

STORAGE: Storage at -18ºC

SHELF LIFE: 2 years

PACKING STYLE: 25g/pc, 12pcs/ 300g/ tray/ PA